Rome and Cripps Pink (aka Pink Lady) are Ready! — Beilke Family Farm (2024)

4925 Rockdale St NE

Brooks, OR, 97305

503-393-1077

Apples | U-Pick from the Farm

Rome and Cripps Pink (aka Pink Lady) are Ready! — Beilke Family Farm (2)

Beilke Family Farm

Cripps Pink is another apple that I consider a great all-around apple. An excellent eating apple with a light tart flavor with a zing. Great in applesauce and for baking too. These are our best storing apple in my opinion.

If anyone is confused, Cripps Pink is the exact same thing as Pink Lady. We were told we need to be calling it Cripps Pink over Pink Lady since we have less than 1000 trees of them. So that's that :)

Earl's Organic Produce blog explained it well with this summary below:

To clear up any confusion, Cripps Pink apples and Pink Lady apples are the exact same apple with the same pink color and quality. The only difference is that Pink Lady® is a registered trademark of the Pink Lady Apple Association. Pink Lady® was one of the first apples to be marketed under a specific brand name rather than by its variety name.
The Cripps Pink apple and Pink Lady apple are a cross between a Golden Delicious apple and a Lady Williams apple. John Cripps from Australia crossed the two varieties in 1973 and that is why they are called Cripps Pink apple and/or Pink Lady apple. When you are out shopping, keep in mind that they are the same apple variety.

(http://www.earlsorganic.com/news/cripps-pink-vs-pink-lady-apples/)

For some reason they don't have as much of a pink blush this year. I'm guessing because they are ripe so early this year and usually an apple colors up well when the weather is cooler.

And FYI, we planted a whole new row of these so in a couple years we will have 2 rows total!

Rome and Cripps Pink (aka Pink Lady) are Ready! — Beilke Family Farm (5)

This is what www.specialtyproduce.com had to say about Rome apples:
Rome apples are one of the best cooking apples on the market. Their dense flesh holds up well when baked making them perfect for use in pies, cakes, breads and cookies. Their flavor is enhanced as well, becoming sweeter and exceptionally rich when cooked. Try in both savory and sweet cooked preparations. Chop and add to stuffing and quiche. Roast alongside meat and root vegetables. Add diced Rome apple to pancake batter or use as a filling for tarts. They can be slow cooked and pureed to make sauces and soups. Rome apples are a choice apple when making baked apples, as they will retain their round shape even when hollowed, stuffed and baked.
Rome apple are also good keepers.
I'd be curious if anyone tries baking pies with Rome and Granny Smith and which they like better. Sounds like something I need to try!

Apples Still Available:

Golden Delicious, Granny Smith, Melrose, Ruby Jon, Red Delicious and some Jonathon.

Jonagold apples are all gone, sad to say.

Apples Coming Up:

Fuji, Gold Rush

Rome and Cripps Pink (aka Pink Lady) are Ready! — Beilke Family Farm (2024)

FAQs

What is the difference between Cripps Pink and Pink Lady? ›

To clear up any confusion, Cripps Pink apples and Pink Lady apples are the exact same apple with the same pink color and quality. The only difference is that Pink Lady® is a registered trademark of the Pink Lady Apple Association.

Who are the parents of Cripps Pink? ›

John Cripps is the plant-breeder who naturally cross bred the first ever Cripps Pink apple in Australia in 1973. Mr Cripps had the ingenious idea to cross a Golden Delicious and a Lady Williams, so creating this delicious new variety.

Is Cripps Pink self pollinating? ›

Self-fertility: Not self-fertile Might be partially self-fertile in hot climates.

Are lady and Pink Lady apples the same? ›

The Cripps Pink apple and Pink Lady apple are a cross between a Golden Delicious apple and a Lady Williams apple. John Cripps from Australia crossed the two varieties in 1973 and that is why they are called Cripps Pink apple and/or Pink Lady apple.

Why is Pink Lady called Pink Lady? ›

The apple is named after a co*cktail! Apple breeder John Cripps loved the novel The Cruel Sea by Nicholas Montsarrat. In the book, the hero enjoys a co*cktail called a “Pink Lady.” It makes Pink Applesauce!

What is Cripps Pink used for? ›

Applications. This apple has a great flavor and texture for eating fresh. They brown in air slowly, so they are great for salads and fruit trays, as well as eating out of hand. The Cripps Pink also makes a good apple to cook into sauces and pies because of its high sugar content.

What happened to Pink's nanny? ›

The star explained how they'd just lost the family's beloved nanny, Trish, to cancer, and she helped explain she would be the children's 'angel' before she passed. Pink said: "She was one of the loves of our life.

Who died in Pink's family? ›

Pink pulled inspiration for her newest album from the death of her father, Jim Moore, in 2021. The “What About Us” singer opened up to USA Today ahead of the release of her ninth studio album “Trustfall" to discuss how her grief became the foundation of the first track on the album, “When I Get There.”

Who are the parents of Ruby Frost apples? ›

SnapDragon is an offspring of Honeycrisp and an unnamed apple in Cornell's breeding program that is described as similar to Jonagold. RubyFrost is hybrid whose parents are Braeburn and Autumn Crisp.

Do pink apples exist? ›

There's a TON of varieties of pink apples, some of the most common are: Pink Pearl. Pink Sparkle. Thornberry.

Why are Pink Lady apples so expensive? ›

Why is Pink Lady® often more expensive than other apples ? Growing Pink Lady® requires more time and more trained technicians than other varieties. Pink Lady® is the first apple to blossom and the last to be harvested. This long ripening process requires the producer to be at hand at all times.

Why are Pink Lady apples so good? ›

Pink Lady® apples are grown in the sunniest spots all over the world with the richest soil and perfect climate for growing sweet, crisp and crunchy apples. And that's why every Pink Lady® apple is as good as the last.

Do blue apples exist? ›

There were discussions that blue apples are cultivated and grown in Japan. However, there is no truth in it. Reportedly, blue-coloured apples are not found naturally and can be the result of genetic modification.

Who owns Pink Lady? ›

Apple and Pear Australia Limited (APAL) owns and manages the Pink Lady® brand in numerous territories worldwide and invests in the marketing and development of the Pink Lady® brand internationally.

Is Pink Lady a British apple? ›

The Pink Lady variety is commonly grown in France, Italy, America, Chile, Argentina, South Africa, Australia and New Zealand. However, the first British Pink Lady orchards have been planted, and they are starting to be seen in UK shops, but they are in very small quantities at the moment.

Why are Pink Lady apples more expensive? ›

Growing Pink Lady® requires more time and more trained technicians than other varieties. Pink Lady® is the first apple to blossom and the last to be harvested. This long ripening process requires the producer to be at hand at all times.

Are Cripps Pink apples good for baking? ›

Pink Lady. Pink Ladies also known as Cripps Pinks are as crunchy and juicy as Honeycrisps, but definitely more tart. Equally great as a snack or baked, you can use them for just about anything. They're another apple that doesn't oxidize as quickly as others, so you can prep them ahead of time.

What is the difference between Cripps Pink and Honeycrisp apples? ›

Honeycrisp: Recognizable for their mottled red and yellow skin and exceptionally crisp texture with a balanced sweet-tart flavor. Pink Lady (Cripps Pink): These apples have a pinkish-red skin and a sweet-tart taste.

Why do Pink Lady apples taste better? ›

Pink Lady® apples are grown in the sunniest spots all over the world with the richest soil and perfect climate for growing sweet, crisp and crunchy apples. And that's why every Pink Lady® apple is as good as the last.

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