Dark Rum vs. Light Rum: Know the Difference (2024)

FAQs

What is the difference between dark rum and light rum? ›

Light rums have a sweeter but more subtle flavor and have the same alcohol volume as darker rums. To produce dark, golden, or black rum, producers age the rum before filtering and bottling. The rum's darker color and bolder flavor come from the wooden or charred oak barrels used in the aging process.

White rum: Also known as light rum, white rum is the most common type of rum used in a classic Rum and co*ke.

Bacardi Superior

Bacardi is one of the most popular spirits in America and is commonly used for coquito because it's easy to find and cheap to buy.

Dark rum has a dark and sweet-smoky flavor. On the other hand, white rum is either completely un-aged or lightly aged in stainless steel barrels. It is also commonly called light rum or silver rum. White rum has a light and sweet flavor.

The smooth, rich and oaky taste of Captain Morgan Dark Rum makes it the perfect tipple to be drunk neat or moored on the rocks. For a real rum punch, you can mix into one of the Captain's favourite dark rum co*cktails.

We normally use Rum in tropical alcoholic drinks but realized that it mixes great with Sprite. The lemon-lime flavor with the rich flavor of rum is fantastic.

Its origin is associated with the heavy U.S. presence in Cuba following the Spanish–American War of 1898; the drink's traditional name, "Cuba libre" (Free Cuba), was the slogan of the Cuban independence movement. The Cuba libre is sometimes said to have been created during the Spanish–American War.

These include: Don Q, Bacardí, Palo Viejo, Ron del Barrilito, and Ron Llave. These Puerto Rican rum brands have a reputation for high standards of production and consistent, high-quality products. Each of these can be considered by many to be the best rum in Puerto Rico.

What rum can you drink straight? ›

A good Dark or Aged Rum can be enjoyed neat, on the rocks, or with a splash of water. Aged Rums have a lot of flavor and sometimes you just want to enjoy everything they offer and nothing more.

Not many of the details behind making Malibu Rums are revealed. However, it is a Caribbean triple-distilled rum produced by the West Indies Rum Distillery in Barbados. The light-bodied white rum is blended with natural coconut flavoring and sugar.

As discussed, the main differences between light and dark rum are their appearance in color and their flavor profiles. Light rum is typically clear with a fresh & sweet flavor, while dark rum is a deep brown color with a smoky-sweet flavor.

Bacardi Black

Puerto Rico- Medium-bodied black rum aged in heavily charred oak barrels then filtered through blend of charcoals. Flavors of tropical fruit, caramel, and vanilla. Smoky, sweet finish. Perfect in a co*cktail or as a shot.

As long as the rum is less than 54% ABV and doesn't use molasses, it can be considered cachaça. Known for its exceptionally sweet sugar cane crop, Brazil's other rums and cachaça are widely accepted as the sweetest and most palatable rums in production.

In fact, the Daiquiri is the top-selling rum co*cktail across the globe. Though many imbibers think of the sweet frozen co*cktails from their beach vacations of yesteryear, the Daiquiri is actually a simple and tart drink that's far from saccharine.

If kept out of direct sunlight and in a cool setting, unopened rum can be stored almost indefinitely. It is considered a stable liquor with a high ABV to preserve its integrity while in storage. Once opened, a bottle of rum should be used within 6 months to 2 years, depending on the additional flavors in the liquor.

Light rum is typically sweeter, too. Dark rum, on the other hand, is stronger in flavor (though not necessarily in the level of alcohol itself). You can even taste the molasses undertones from when it was distilled from sugar by-products. The differences between light and dark rums are due to how they're made.

For the most part, pirates would drink whatever they got their hands on. Usually, this meant unrefined, dark, high-alcohol-content strong rum. When you Google this question, you'll find the top answer to be grog, or rum grog. Rum grog was a mixture of rum, sugar, lime or another citrus, and water.

Dark Rum is best savored on its own, sip it neat or on the rocks, although it also works well in some co*cktails.

What soda goes best with rum? ›

Club Soda. Club soda is a go-to mixer for many. It's super versatile and can be used with many liquors, rum included. Case in point: if you're looking for a simple drink that is light and refreshing, mixing club soda with rum is a no-brainer.

With its simple, clean taste, club soda is an excellent mixer that can complement the flavour profile of any rum. The faint minerality of club soda pairs perfectly with the nuttiness of dark rum while also balancing the heat of spiced rum.

A Cuba Libre is a rum and co*ke with lime.

RUM. Rum drinkers are the king of good times! They love life and have a vibrant personality, making them so much fun to have around. They are creative and experimental, or also impulsive.

A Brief History of the Rum Ration

A gallon of beer was the original rationed drink for sailors, but it too could spoil easily at sea. Around 1655, many ships switched over to rum rations instead. It didn't rot inside barrels and also didn't take up as much room as beer, freeing precious space for cargo.

50% rule. The proper time to serve customers the next co*cktail is once they've consumed 50% of their drink. This is an excellent marker to provide attentive service and avoid over-serving.

Simply put, a rum and Dr Pepper sometimes known as a captain pepper is a mix of Dr Pepper with rum.

MacKay suggests serving rums neat and at room temperature, “because that's where you're going to get the most flavour and the most aroma out of them.” Unlike at a wine tasting, she says, it's okay to hold the glass in your hands in order to warm the rum up ever so slightly. “Take it slowly.

If you're a spirit-lover visiting Puerto Rico, you're probably looking forward to enjoying the many popular varieties of rum. The top-selling rum on the island is Don Q, a favorite of the locals.

If you like piña colada, you should know the famous tropical drink was invented in Puerto Rico! The sweet mix of coconut cream, pineapple juice, white rum, and ice was born in San Juan, but the identity of its creator is still an unresolved controversy on the island.

Is Bacardi rum Cuban or Puerto Rican? ›

Bacardi is founded on February 4 by Don Facundo Bacardí Massó in Santiago de Cuba, when he buys a small distillery and revolutionizes the rum-making process to create a smooth, light-bodied spirit – what the world now knows as BACARDÍ® rum.

The company's oldest deed of property dates from February 1703, making Mount Gay Rum the oldest brand of rum in the world.

Spirits like whiskey, rum, gin, vodka, etc. don't need to be refrigerated because the high alcohol content preserves their integrity. And most liqueurs also have a satisfactorily high alcohol content, as well as sugar that also helps to keep the flavors preserved.

Grog is a term used for a variety of alcoholic beverages. The word originally referred to rum diluted with water (and later on long sea voyages, also added the juice of limes or lemons), which Edward Vernon introduced into the British naval squadron he commanded in the West Indies on 21 August 1740.

Generally speaking, a sipping rum might be produced the same way as a mixing rum, but will be aged in oak barrels for some period of time. Many rums meant for mixing are cheaper and might have added sugar, while a high quality sipping rum will be unadulterated.

Malibu (/məˈliːbuː/, local pronunciation: [məˈlibu]) is a coconut flavored liqueur, made with Caribbean rum, and possessing an alcohol content by volume of 21.0 % (42 proof). As of 2017 the Malibu brand is owned by Pernod Ricard, who calls it a "flavored rum", where this designation is allowed by local laws.

Malibu rum is a budget-friendly rum thanks to its lower ABV and fruit flavorings. A 750 ml bottle of Malibu Caribbean Original Rum costs around $17.99. However, despite its low price, Malibu rum is still a smooth, sweet and tropical drink that's perfect for mixing into a round of summery co*cktails.

You would doubt this because Malibu only has 21% of alcohol which is pretty low compared to other drinks like brandy, rum, tequila, or vodka.

DIFFERENCE IN ALCOHOL

The alcohol content of rum and vodka is very similar. Rum typically has an ABV of 40%, while vodka usually has an ABV of around 35%. However, there are some rum varieties that have an ABV as high as 50%.

Is Bacardi Gold a dark rum? ›

Is gold rum dark rum? No, gold rum and dark rum are different. Gold rum is a golden, amber hue. Dark rum is well aged rum from charred barrels.

While rum has a relatively small amount of methanol congeners (up to 131mg/L), it has about 3,633mg/L of propanol congeners, the highest amount of propanol of any alcohol on this list. For this reason, it can be one of the worst types of alcohol for a hangover.

BACARDÍ Superior is a light and aromatic white rum with delicate floral and fruity notes, ideal for mixing into white rum drinks, silver rum mixers and light rum co*cktails – like the classic Mojito.

<h2> How Does Vodka Taste Different Than Rum? Rum tastes sweeter and smoother than vodka and may have caramel, vanilla, and other notes from barrel aging or added ingredients.

Which rum is stronger? When putting Captain Morgan Original Spiced Rum head to head with Bacardi Superior Rum, Bacardi is the stronger spirit. Bacardi is 80 Proof and Captain Morgan is 70 Proof. When you start looking at the whole product line there is a big range of alcohol strength.

A good Dark or Aged Rum can be enjoyed neat, on the rocks, or with a splash of water. Aged Rums have a lot of flavor and sometimes you just want to enjoy everything they offer and nothing more.

What is Malibu rum? Malibu is a coconut-flavored liqueur made with Caribbean rum. It's not technically a rum because the alcohol level is low (21% ABV) and it's made with added sugar. Rum must be 80 proof (40% ABV) to be legally considered rum, and it has no added sugar.

A perfect blend of Caribbean rum, real Madagascar vanilla, natural flavors and spice, with notes of cinnamon, clove, dried fruit, caramelized sugar, vanilla, and honey come together to level up your taste buds with our original spice.

Is Malibu a light rum? ›

One for Pina Coladas! Malibu is based on a triple distilled light-bodied rum produced from molasses, using specially designed column stills from West Indies Rum Distillery in Barbados. This is blended with natural coconut extracts and sweetners.

It's hard to know for sure, but the widely-accepted explanation is that water and rum became known as 'grog' because Vice Admiral Vernon wore a grogram coat, and was nicknamed 'Old Grog' by his men. Grogram is a coarse, ribbed fabric made of silk.