Controlled Environment Agriculture (CEA) is an advanced and intensive form of hydroponically-based agriculture where plants grow within a controlled environment to optimize horticultural practices. Read more about CEA.
See Also
About CEA | Controlled Environment AgricultureControlled-Environment Agriculture Market worth ~ US$ 180641.32 Million by 2032 with Increasing CAGR of 13.53% [Exclusive Report of 124+ Pages]Controlled Environment Agriculture | be.arizona.eduAgriculture 4.0 – The Future Of Farming TechnologyCEA topics on this site:
Featured resources:
- New! CEA Strawberry Runner Propagation for Deep Water Culture
- A Guide to Home Hydroponics for Leafy Greens
Excel Tool for useful calculations related to the Home Hydroponics Guide - Top Misconceptions About CEA – New to CEA? This Inside Grower article is a must-read.
- Hydroponic Lettuce Handbook
- Hydroponic Spinach Handbook
COVID-19 webinars:
- Best Management Practices for COVID-19 Safety in Greenhouses & Nurseries– May 14, 2020: Video | Presentation .pdf
- Growing and Selling Plants in Light of COVID-19 – April 3, 2020: Video | Presentation .pdf | Webinar Q&A, resources
Other Cornell sites:
- Greenhouse Lighting and Systems Engineering (GLASE)–Public-private partnership led by Cornell and Rensselaer Polytechnic Institute to integrate advanced energy-efficient LED lighting with improved environmental controls for more efficient and sustainable greenhouse production.
- CEA Viability in Metro Areas –New NSF-funded project.
- Cornell Greenhouse Horticulture – Bedding plant production and more.
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